December 16, 2009
As part of its continuing effort to buttress food and medical product safety in this country by working with its regulatory partners overseas, the U.S. Food and Drug Administration announced the opening of its Mexico City post. This is the Agency’s third post in Latin America and its tenth international post in the past 13 months…
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December 13, 2009
A Virginia man sentenced to five years in prison for his role in a conspiracy to import catfish from Vietnam for fraudulent sale to avoid paying federal import tariffs has been barred from importing articles of food or offering such articles for import into the United States for the next 20 years, the U.S. Food and Drug Administration said today…
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December 9, 2009
The U.S. Food and Drug Administration is advising consumers to avoid eating oysters harvested from the San Antonio Bay on or after Nov. 16 due to reports of norovirus-associated illnesses in some people who had consumed oysters harvested from this area, which is located on the Gulf of Texas…
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November 25, 2009
The U.S. Food and Drug Administration (FDA) is seeking a permanent injunction against Sharkco Seafood International Inc., located in Venice, La. The injunction is intended to stop the seafood processing company from distributing scombrotoxin-forming fish in interstate commerce. Consumption of scombrotoxin-forming fish that are not properly preserved or refrigeratedcan result in scombroid food poisoning, a foodborne illness that results from eating spoiled or decayed fish.
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November 16, 2009
The Food and Drug Administration’s Center for Food Safety and Applied Nutrition (CFSAN) today released a report from the Institute of Food Technologists (IFT), which recommends clear objectives be set for all users of a simpler, globally accepted food supply chain that can benefit from existing commercial systems.
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November 13, 2009
b>Statement of CSPI Alcohol Policy Director George A. Hacker/b>br/>We strongly support the investigation announced today by the Food and Drug Administration into the safety and legality of caffeinated alcoholic energy drinks.
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November 6, 2009
A joint public meeting focused on improving the system for tracing of food products and ingredients that are causing illness outbreaks or presenting other risks to the health of consumers was announced today by the Food and Drug Administration (FDA) of the U.S. Department of Health and Human Services and the Food Safety and Inspection Service (FSIS) of the U.S. Department of Agriculture (USDA).
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June 18, 2009
b>Statement of CSPI Food Safety Attorney Sarah Klein/b>br/>If there was anyone left in America who didnt realize we need to reform the food safety functions at the Food and Drug Administration, this latest recall of Nestle Toll House Cookie Dough provides a sobering wakeup call. For too long the agency has lacked the authority and the resources it needs to inspect food processing facilities, issue mandatory recalls, and punish violators. Once again the agency is forced to react after illnesses are already occurring, when the focus should be on preventing contamination in the first place. We urge the House to pass the Food Safety Enhancement Act now.
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May 11, 2009
b>Move Applauded by CSPI/b>br/>The Food and Drug Administration took long-overdue action by demanding that General Mills halt its grossly exaggerated and misleading health claims for Cheerios cereal. The company claims that Cheerios can reduce bad cholesterol levels by 4 percent in just 6 weeks and ward off heart disease and cancers of the colon and stomach. The claims are plastered on Cheerios packages, the General Mills web site, and are even announced on supermarket public address systems.
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